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Classical music & Wine. Jill Mott & Emily Reese. Also jazz. And beer, spirits, cocktails...
Episodes
Wednesday Sep 30, 2020
Wednesday Sep 30, 2020
When is too much too much when it comes to elements of wine (think oak, aromas, acidity, and more!)? There can definitely be too much when it comes to composition in classical music… In our humble opinions, of course. You can find a link to buy merch, see a playlist, wine list and support Scores & Pours on Patreon.
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